Category: Homestead and Hearthcraft
Your Witchy Kitchen Garden
I think every witch should grow a garden. It puts you in touch with energies and cycles that people who don’t garden just don’t know about. If you grow food […]
Continue Reading...Harvesting and Using Wild Grape Leaves
There are many species of wild grape in my area and the grapes they produce are small, few, and not very tasty. Their leaves, however, are large, abundant, and delicious. […]
Continue Reading...Garlic Mustard – Wildcrafting
Garlic mustard is an invasive species that can be found throughout the US. It enjoys moist, shady areas but can grow just about anywhere, displacing native species. It is one […]
Continue Reading...Get Your Plants Ready for the Garden- Hardening off
If you’ve started some plants from seed or purchased some from your garden center, you’re probably eager to get them in the ground. If you want to get them off […]
Continue Reading...Survival Gardening- Choosing Seeds for Speed
It is a good thing I ordered the bulk of my seeds months ago and saved many from last year because I have noticed that many of the seed companies […]
Continue Reading...Planning Your Garden: How Much to Plant
This is just a little chart to give you an idea of how much you’ll need to plant of each different type in your garden. Plant recommendations are Per Person […]
Continue Reading...2019 Pepper Review
This year was to be the year of the pepper. I am afraid I am not very good at peppers. Our local weather conditions aren’t the best for flavorful peppers. […]
Continue Reading...2019 Tomato Review
I tried a variety of tomatoes in our Great Lakes region garden this year. Here are the best and the worst.
Continue Reading...Getting Started with a Simple Herb Garden
Gardening can be intimidating and, for those of us who do not have our own patch of dirt to tend, it can seem nearly impossible. But growing and using your […]
Continue Reading...Growing Tomatoes
Tomatoes are among the most popular garden plants. Store bought tomatoes cannot compare to the flavor and texture of fresh, homegrown tomatoes, still warm from the sun and there are […]
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